1/2 kg Potatoes.

2 large Onions.
1/2 kg boneless

chicken.
5 Green Chillies.
1/2 tsp Ginger Garlic Paste.
1/2 cup mozzarella cheese.
Salt to taste.
1/2 tbsp cumin seeds.
1/2 tsp Garam Masala Powder.
1/2 cup Bread Crumbs.
2 Eggs.
2 tbsp plain flour.
Oil for frying.

Recipe:

Boil potatoes, peel and mash smoothly
Boil chicken and shred finely
Chop onions, capsicum and green chillies very finely
Heat 2 table spoon oil in pan, add cumin seeds and roast little
Add ginger garlic paste, chopped chillies and onion and stir fry
When it is half done, add chopped capsicum and cook again till raw smell ends
Now add mash potatoes, chicken, garam masala powder, and salt
Fry for half a minute
Remove from the fire and let it cool completely
Now add grated cheese into the mixture and make small balls
Dip the balls into the egg and coat with bread crumbs
Shallow fry these balls
Chicken cheese cutlets are ready to serve hot